JUNO AND THE PEACOCK
400 BEACH DR STE 120
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/9/2025
Inspection #: Visit ID: 10749630
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine on right hand side has mold like substance. Manager cleaned and sanitized. Corrected On-Site
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tank by soda boxes not properly stored.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket on ice machine not inverted for protection. Manager stored correctly. Corrected On-Site
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on oven handles, Manager stored correctly. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters by soda machine not properly stored or protected. Manager stored correctly. Corrected On-Site
- 03G-53-1:Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Chicken vacuum sealed and dated but not time stamped. Manager put on time stamp. Corrected On-Site
- 02A-01-4:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Inspector emailed oyster advisory and Manager printed and posted. Corrected On-Site
Inspection Date: 7/15/2024
Inspection #: Visit ID: 8728895
- N/A:No Violations Were Observed