DirtyFLRestaurant Inspection Data

DUNKIN DONUTS

Health inspection records show DUNKIN DONUTS in ST. PETERSBURG has 3 inspections with a food safety rating of 2.7/5. Recent inspections show improving food safety practices.

7th Avenue North
Saint Petersburg, Florida, 33710
Veranda Flats Apartments
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 8/21/2025

Inspection #: Visit ID: 10873291

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Manager cleaned during inspection. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up inside up in walk-in freezer.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven with minor build up of debris.
  • 33-16-4:Basic - Open dumpster lid. Discussed with manager who had lid closed. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler located across dry storage area: 9:20AM cooked egg (59F - Cold Holding) cooked chicken (59F - Cold Holding) Manager placed items in walk-in cooler. 9:40AM cooked egg (40F - Cold Holding) cooked chicken (54F - Cold Holding) **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink located at three compartment sink. Manager provided during inspection. Corrected On-Site

Inspection Date: 11/18/2024

Inspection #: Visit ID: 8731684

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin soiled with mold like debris. Employee cleaning area. **Corrective Action Taken**
  • 29-18-4:Basic - Drain cover(s) missing. Floor drain cover missing in dry storage.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table next to clean equipment and over coffee. Educated employees and they discarded drinks. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee bagging foods no hair restraint. Employee put on visor. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Torn gasket on reach in cooler in dry storage area.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors soiled in cook line area.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon in water on drink station 76F. Employee removed spoon. Educated on water temperature. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with burnt on food debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of reach in coolers / freezer drawers soiled with food debris build up, gaskets soiled on walk in cooler.
  • 33-16-4:Basic - Open dumpster lid. Dumpster lid open. Employee closed lids. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in dish area on wall. Educated manager on flies.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink on cook line. Employee refilled paper towels. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of cleaner on shelf under coffee maker. Employee labeled cleaner. Corrected On-Site

Inspection Date: 10/5/2023

Inspection #: Visit ID: 8353018

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm on cooks line bucket. Manager remade bucket to 300 ppm quat Corrected On-Site