DIRTY LAUNDRY
Central Avenue
Saint Petersburg, Florida, 33730
Grand Central
Pinellas County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/8/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in kitchen. **Warning** - From follow-up inspection 2024-11-08: Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in kitchen. **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2024-11-08: Covered waste receptacle not provided in women's bathroom. **Time Extended**
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board on reach-in cooler in bar area has cut marks and is no longer cleanable. **Warning** - From follow-up inspection 2024-11-08: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler in bar area is soiled. **Warning** - From follow-up inspection 2024-11-08: Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler in bar area is soiled. **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** - From follow-up inspection 2024-11-08: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Time Extended**
Food safety inspection conducted on 11/8/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 8/23/2024
High Priority
0
Intermediate
5
Basic
6
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in kitchen. **Warning**
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
- 14-09-4:Basic - Cutting board on reach-in cooler in bar area has cut marks and is no longer cleanable. **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Will email DBPR Form 5030-111. Employees must wash hands. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor fan guard has accumulation of dust. Located immediately the kitchen. **Warning**
- 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Unwrapped drinking straws in bar area not protected. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler in bar area is soiled. **Warning**
- 31A-09-4:Intermediate - Handwash sink in kitchen area is obstructed by multiple containers of chemicals on floor. **Warning**
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Employees date of birth is missing on training records. **Warning**
Food safety inspection conducted on 8/23/2024 revealed 11 total violations (0 high priority, 5 intermediate, 6 basic).