DERBY CLUB 5 AND 6 FLOORS

DERBY CLUB 5 AND 6 FLOORS has 5 health inspections on file for its ST. PETERSBURG location, with an overall rating of 4.0/5. Food safety practices have remained consistent.

Gandy Boulevard
Saint Petersburg, Florida, 33702
Pinellas County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/22/2025

Inspection #: Visit ID: 10890016

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 15 pieces of raw salmon inside reach in cooler fully thawed- baring label to remove from packaging.
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. 15 pieces of raw salmon inside reach in cooler fully thawed- baring label to remove from packaging.

Inspection Date: 2/20/2025

Inspection #: Visit ID: 10733710

  • 35A-02-7:High Priority - Live, small flying insects found 1 live fly at cook line.

Inspection Date: 12/3/2024

Inspection #: Visit ID: 8739953

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine in kitchen area soiled with black mold like substance.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle soiled in bar area.

Inspection Date: 5/16/2024

Inspection #: Visit ID: 8567955

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. -Using single service soufflé cup to scoop pasta in reach in cooler. Manager discarded cup. Corrected On-Site

Inspection Date: 12/6/2023

Inspection #: Visit ID: 8361399

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior in bar area on level 2 is soiled with mold-like substance.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen. Employee removed drink. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in bar area on level 2 soiled with food debris.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in bar area on level 2 blocked with dish scrub. Manager moved out of sink. Corrected On-Site