ALDEN BEACH RESORT

5900 GULF BLVD

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/9/2024

Inspection #: Visit ID: 8709829

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cutting board at front counter. Employee removed drink. Corrected On-Site Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Container of oil on the floor in mobile. Employee moved oil to shelf. Corrected On-Site Repeat Violation
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Take out containers not inverted. Employee inverted. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut leafy greens (50F - Cold Holding); cut tomato (47F - Cold Holding); Cole slaw (46F - Cold Holding) in reach in deli cooler on cook line. Employee moved to reach in freezer for quick chill. Retemped 20 minutes later at cut leafy greens (43F - Cold Holding); cut tomato (42F - Cold Holding); Cole slaw (42F - Cold Holding **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on cook line. Repeat Violation

Inspection Date: 3/26/2024

Inspection #: Visit ID: 8570015

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table next to cutting board and foods being prepared. Employee removed drink. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Corrected On-Site Repeat Violation
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves no hand wash, educated employee and he washed his hands and put on gloves. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets soiled with build up of food debris.

Inspection Date: 12/8/2023

Inspection #: Visit ID: 8331970

  • 08B-38-4:Basic - Food stored on floor. Container of oil on the floor. Employee moved to the oil to riser. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer has buildup of ice.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License numbers not on exterior.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No signage at hand sink. Employee placed sign on hand sink. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Take out containers not inverted. Employee inverted. Corrected On-Site