MANGO MIKE'S
36 W PINE AVE
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Without a lid.
- 08B-38-4:Basic - Food stored on floor. Cooking oil on the floor next to the pickup station.
Food safety inspection conducted on 2/17/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/14/2024
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Employee removed the mop and stored it correctly. **Corrected On-Site** **Repeat Violation**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times,downstairs by the office.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bar area.
Food safety inspection conducted on 11/14/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).