DirtyFLRestaurant Inspection Data

WENDY'S #12947

Food safety records indicate WENDY'S #12947 in ST. CLOUD has 7 inspections with a 3.8/5 overall rating. Food safety practices have remained consistent.

2300 Old Canoe Creek Road
Florida, 34772
Osceola County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 7/24/2025

Inspection #: Visit ID: 10877994

  • 14-11-5:Basic - Equipment in poor repair. Reach in freezer drawer under fry station unable to open

Inspection Date: 4/24/2025

Inspection #: Visit ID: 10724373

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cooks line where fries and chicken is stored Walk in freezer under housing unit of fan
  • 25-05-4:Basic - Single-service articles improperly stored. Case of to go cups stored on floor at employee break room

Inspection Date: 11/19/2024

Inspection #: Visit ID: 8733249

  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dish machine not sanitizing properly,facility has triple sink set up **Corrective Action Taken**
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Case of biscuit stored on floor at walk in cooler Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer at cooks line
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand washing sink by first drive thru window No paper towel at hand washing sink at hallway where bathrooms are located Corrected On-Site

Inspection Date: 4/10/2024

Inspection #: Visit ID: 8647646

  • 14-11-5:Basic - Equipment in poor repair. Pull out drawer (bottom left) under fry station does not close shut and also unable to open
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Cooking oil stored next to hand wash sink located by first drive thru window

Inspection Date: 3/28/2024

Inspection #: Visit ID: 8637586

  • 22-49-4:High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine is not sanitizing 0ppm Warning - From follow-up inspection 2024-03-28: Per operator part is on back order;he has disconnected the dish machine and are solely using triple sink. Observed triple sink set up **Time Extended**

Inspection Date: 3/21/2024

Inspection #: Visit ID: 8470324

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on back of fans at walk in freezer
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine is not sanitizing 0ppm Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at cooks line hand washing sink Corrected On-Site

Inspection Date: 8/11/2023

Inspection #: Visit ID: 8354777

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Corrected On-Site
  • 10-14-5:Basic - Ice bucket/shovel stored not inverted Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer Corrected On-Site
  • 36-62-4:Basic - Light not functioning. Under hood fan
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Half and half. 56f cold holding. Operator put in freezer to rapid chill **Corrective Action Taken**