DirtyFLRestaurant Inspection Data

PIZZAVEN

With 5 inspections documented, PIZZAVEN maintains a 3.3/5 food safety rating in ST. CLOUD. Recent inspections show improving food safety practices.

Nolte Road
Florida, 34772
Osceola County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/26/2025

Inspection #: Visit ID: 13468527

  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation Warning - From follow-up inspection 2025-09-26: **Time Extended**
  • 21-12-4:Basic - - From initial inspection : Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at pizza station make table Warning - From follow-up inspection 2025-09-26: **Time Extended**

Inspection Date: 7/22/2025

Inspection #: Visit ID: 10950000

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation Warning
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Walmart personal drink in reach in cooler across from prep area Warning
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at pizza station make table Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired April 1st 2025 Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over cheese in reach in cooler across from prep area Operator changed order Corrected On-Site Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 4 days prior per operator not date marked Repeat Violation Warning
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At handwashing sink next to reach in cooler across from prep area Repeat Violation Warning

Inspection Date: 3/26/2025

Inspection #: Visit ID: 10762833

  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom door Warning - From follow-up inspection 2025-03-26: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator hand out Warning - From follow-up inspection 2025-03-26: **Time Extended**

Inspection Date: 1/21/2025

Inspection #: Visit ID: 8874687

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex bathroom door Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on pizza station make table Corrected On-Site Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Sunday per operator Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink by triple sink blocked by trash can Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator hand out Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand washing sink by dough mixer Corrected On-Site Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Purple chemical in clear spray bottle not labeled at front counter Warning
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Exit door at back of kitchen blocked by speed rack. Operator moved Corrected On-Site

Inspection Date: 8/28/2024

Inspection #: Visit ID: 8836511

  • N/A:No Violations Were Observed