PIZZA HUT

Based on 5 health inspections, PIZZA HUT in ST. CLOUD has earned a 3.6/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 5 reports on file

1939 Narcoossee Road

Florida, 34771

Osceola County County

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 10924102

Met Inspection Standards

6 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On pans above three compartment sink
36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath shelving in walk in freezer
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cookline
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Several scoops with handles in shredded cheese in make table Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler underneath make table Dish storage shelves Repeat Violation
29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining in handwashing sink closest to kitchen entrance

Visit ID: 10771170

Met Inspection Standards

2 basic

10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container.scoop handle in direct in contact with mozzarella at pizza prep station Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lid that cinnamon sugar is tired in has food debris
46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Green cart blocked path to back exit door. Corrected On-Site

Visit ID: 8844248

Met Inspection Standards

1 high, 1 basic

36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish machine - From follow-up inspection 2024-10-03: **Time Extended**
29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2024-10-03: **Time Extended**

Visit ID: 8739284

Follow-up Inspection Required

1 high, 1 int, 2 basic

10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handles in direct contact with mozzarella at pizza station Corrected On-Site
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish machine
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Exit door at back of facility blocked with moveable shelving unit Corrected On-Site

Visit ID: 8360630

Met Inspection Standards

1 int, 4 basic

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current
14-11-5:Basic - Equipment in poor repair. Gaskets pizza make table Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets pizza make table Hood filters
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Shelves walk in cooler