CHICK-FIL-A AT ST CLOUD FSU
4360 13 ST
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/17/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 16-48-4:Basic - Old food stuck to clean dishware/utensils. Grease residue on containers at dry dish storage,operators placed at dish wash area **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand washing sink at cooks line **Corrected On-Site**
Food safety inspection conducted on 3/17/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 9/23/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer on cooks line where french fries are stored
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Two white square cutting boards at dry dish storage by triple sink
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At women's bathroom **Corrected On-Site**
Food safety inspection conducted on 9/23/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).