VNPHO INC
14245 POWELL RD 202, SPRING HILL 34609
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 6/6/2025
Inspection #: Visit ID: 10753385
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. At reach in cooler - non food grade to-go/ shopping bags used to store soup bones- educated operator - employee removed. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler - raw beef not stored over cooked meatballs- educated operator - employee removed. Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time mark for rice noodles held on time as a Public health control- operator time marked for remaining 3.5 hours.
Inspection Date: 1/30/2025
Inspection #: Visit ID: 10753257
- N/A:No Violations Were Observed
Inspection Date: 1/3/2025
Inspection #: Visit ID: 8776243
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizing dishmachine at 0 ppm. Operator plans to have dishmachine removed. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing trainings for Ngat Le and Hoa Nguyen. Warning
Inspection Date: 2/22/2024
Inspection #: Visit ID: 8614014
- N/A:No Violations Were Observed