UP 4 BREAKFAST
4373 Commercial Way
Florida, 34606
Hernando County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/26/2025
High Priority
4
Intermediate
1
Basic
2
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on table over clean bowls, operator moved beverage to bottom shelf **Corrected On-Site** **Warning**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic glasses at soda station wet nested, discussed relation ship to health with manager on duty **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, operator added new sanitizer, corrected to 50 ppm **Corrected On-Site** **Warning**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk in freezer - opened box of beef patties over precooked sausage, operator moved beef to bottom **Corrected On-Site** **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Canned corned beef opened 4.5 hours ago, left on counter, no time mark. **Warning**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Shell eggs, on counter next to flat top- no time mark, operator states they were removed from refrigeration 15 minutes ago, chart for time is on side of refrigerator Home fries 45 minutes ago, hash browns 30 minutes, operator wrote times on all Corned beef hash- can opened at 7 am, no time mark, see stop sale **Warning**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs on menu, nothing to tell consumer that eggs are under cooked. **Warning**
Food safety inspection conducted on 3/26/2025 revealed 7 total violations (4 high priority, 1 intermediate, 2 basic).
Inspection on 2/25/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/25/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/22/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed shredded mozzarella cheese with a date marking of 07/11 in walk-in cooler. Employee removed item from service. Discussed date marking procedures.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed shredded mozzarella cheese with a date marking of 07/11 in walk-in cooler. Employee removed item from service. Discussed date marking procedures.
Food safety inspection conducted on 7/22/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).