TOUCHSTAR CINEMAS

Health inspection records show TOUCHSTAR CINEMAS in SPRING HILL has 4 inspections with a food safety rating of 3.3/5. Recent inspections show improving food safety practices.

Last inspection: 3 days ago · 4 reports on file

2955 Commercial Way
Florida, 34606
Hernando County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

3/9/2026· 3d ago

Inspection #: 3640213

Call Back - Complied

1/20/2026· 1mo ago

Visit ID: 10941878

Follow-up Inspection Required

4 int, 2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. The floor under the soda boxes in the walk in cooler room is soiled with liquid. Warning
  • 08B-38-4:Basic - Food stored on floor. A box of frying oil on the floor in the kitchen. The operator moved the box of frying oil off the floor. Corrected On-Site Warning
  • 22-02-4:Intermediate - Food-contact surface soiled: The soda gun at the bar is soiled with slime. Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Justice C., Naira P., Joshua F., Stalin A., Kaylee B., Michael M., and Natalia R. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed the operator the DBPR Form HR 5030-103. Warning

11/15/2024· 1y 3mo ago

Visit ID: 8787607

Met Inspection Standards

1 int

  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed two spray bottles containing toxic chemicals hanging on three compartment sink without a label. Employee labeled. Corrected On-Site Repeat Violation

8/25/2023· 2y 6mo ago

Visit ID: 8386540

Met Inspection Standards

2 high, 2 int

  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Dessert Mix (48F - Cold Holding); Sour Cream (47F - Cold Holding) in reach-in cooler with an ambient air temperature of 39F. Operator stated the items had been in the reach-in cooler overnight.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Dessert Mix (48F - Cold Holding); Sour Cream (47F - Cold Holding) in reach-in cooler with an ambient air temperature of 39F. Operator stated the items had been in the reach-in cooler overnight. See stop sale.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle soiled with an accumulation of slime. Operator cleaned and sanitized. Corrected On-Site Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled containing sanitizer. Employee labeled. Corrected On-Site