STEAK N SHAKE

4305 Commercial Way
Florida, 34606
Hernando County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 2/25/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8836210
2025-02-25
★★★★★ 5.0/5
Food safety inspection conducted on 2/25/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/25/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8835875
2024-07-25
★★★★★ 5.0/5
Food safety inspection conducted on 7/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/22/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach in employee break room on floor. Operator removed, cleaned, and sanitized area. **Corrected On-Site** **Warning**
  • 36-17-5:Basic - Floor tile grout broken near mop sink area with standing water inside of broken grout and 1 missing tile for cove molding to the right of the mop sink. **Warning**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 27 small flying insects in mop sink area near mop sink, chemical dispenser, landing on wall and mop. - 10 small flying insects on wall in break room. - 8 small flying insects underneath prep area to the left of the walk-in cooler near drain landing on wall. Operator contacted pest control company for immediate service and started to eliminate small flying insects. **Corrective Action Taken** **Admin Complaint**
Food Inspector #8734607
2024-07-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/22/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).