R COUNTRY BAR & GRILL
7269 Forest Oaks Boulevard
Florida, 34606
Hernando County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/21/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/21/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/13/2025
High Priority
3
Intermediate
0
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw chicken stored in ziplock bags stored over ready-to-eat ice molds in kitchen reach-in freezer. Employee moved and stored correctly. **Corrected On-Site** **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Observed Coleslaw (55F - Cold Holding) in reach-in cooler to the left of the handwash sink stored in cooler overnight. A temperature was not taken today. Issued stop sale. -Observed Coleslaw Mix (66F - Cold Holding); Butter (62F - Cold Holding); Cheese (62F - Cold Holding); Sour Cream (62F - Cold Holding); Sauerkraut (62F - Cold Holding) in walk-in cooler with an ambient temperature of 62F. Products have been in cooler overnight and a temperature was not taken of the food directly today. Employee discarded. Issued stop sale. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Coleslaw (55F - Cold Holding) in reach-in cooler to the left of the handwash sink stored in cooler overnight. A temperature was not taken today. Employee discarded. See stop sale. Observed Coleslaw Mix (66F - Cold Holding); Butter (62F - Cold Holding); Cheese (62F - Cold Holding); Sour Cream (62F - Cold Holding); Sauerkraut (62F - Cold Holding) in walk-in cooler with an ambient temperature of 62F. Products have been in cooler overnight and a temperature was not taken of the food directly today. Employee discarded. See stop sale. **Corrected On-Site** **Warning**
Food safety inspection conducted on 2/13/2025 revealed 3 total violations (3 high priority, 0 intermediate, 0 basic).