DirtyFLRestaurant Inspection Data

GIGI'S PIZZA & PASTA

Based on 8 health inspections, GIGI'S PIZZA & PASTA in SPRING HILL has earned a 3.7/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 8 reports on file

12505 SPRINGHILL DR

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 8 health inspection reports

All Inspection Reports

12/4/2025· 3mo ago

Visit ID: 10871077

Met Inspection Standards

3 int, 3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. The floor under the ovens is soiled with grease and food debris.
  • 38-08-4:Basic - Twenty (20) foot-candles of light not provided inside equipment where food is stored. In the walk in cooler and the walk in freezer.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR form 5030-104. The operator posted. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface: The stove top is soiled with grease and food debris. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

5/20/2025· 9mo ago

Visit ID: 10841438

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stove top Slicer blade guard Repeat Violation Warning - From follow-up inspection 2025-05-20: **Time Extended**

5/16/2025· 10mo ago

Visit ID: 10742170

Follow-up Inspection Required

1 high, 2 int

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler - raw chicken (50F - Cold Holding); meatballs (48F - Cold Holding); sausage link (48F - Cold Holding); deli ham (49F - Cold Holding); pizza Sauce (48F - Cold Holding) all moved to walk in freezer. Operator read temperature dial at 6:30, 38F. **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stove top Slicer blade guard Repeat Violation Warning
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. CarmieG. Warning

12/12/2024· 1y 3mo ago

Visit ID: 8731836

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade and guard soiled with accumulation of food debris. Employee cleaned and sanitized. Corrected On-Site

4/16/2024· 1y 11mo ago

Visit ID: 8654346

Met Inspection Standards

1 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed at time of inspection. Corrected On-Site

3/15/2024· 1y 12mo ago

Visit ID: 8568137

Met Inspection Standards

2 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked Peppers (48F - Cold Holding) in reach-in cooler on pizza make line. Operator stated it had been in the cooler for less than 4 hours. Operator moved items to walk-in cooler for rapid cooling and replaced with items at proper cold holding temperature. **Corrective Action Taken**

12/7/2023· 2y 3mo ago

Visit ID: 8567567

Met Inspection Standards

1 basic

  • 29-11-4:Basic - - From initial inspection : Basic - Water leaking from faucet at the three compartment sink. Warning - From follow-up inspection 2023-12-07: **Time Extended**

12/6/2023· 2y 3mo ago

Visit ID: 8353176

Follow-up Inspection Required

2 basic

  • 29-08-4:Basic - Plumbing system in disrepair. Observed pipe/floor drain clogged and closed off under three compartment sink with clear water under three compartment sink on floor. Operator has contacted plumper to repair and plumber will be here today. Operator had employee start to mop and sanitize area. **Corrective Action Taken** Warning
  • 29-11-4:Basic - Water leaking from faucet at the three compartment sink. Warning