CHINA STAR
13475 COUNTY LINE RD
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 6/4/2025
Inspection #: Visit ID: 8860167
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over cut and ready-to-eat vegetables in walk-in cooler. Operator moved. Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Noodles (50F - Cold Holding); Pork (50F - Cold Holding); Shrimp (47F - Cold Holding); Chicken (45F - Cold Holding); Bean Sprouts (48F - Cold Holding); Pork Wontons (49F - Cold Holding) in three door two hood reach-in cooler across from cook line. Operator started to ice products down and turned cooler down. **Corrective Action Taken** Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink to the left of the three compartment sink blocked with bug zapper. Operator removed. Corrected On-Site Repeat Violation Warning
Inspection Date: 8/14/2024
Inspection #: Visit ID: 8785731
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink in kitchen to the left of the white reach-in freezer chests blocked by a rice warmer placed on crate on ground in front of the handwash sink. Employee moved. Discussed in depth with employee. Corrected On-Site
Inspection Date: 2/15/2024
Inspection #: Visit ID: 8494650
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef in walk-in cooler. Operator moved and stored correctly. Corrected On-Site
Inspection Date: 9/7/2023
Inspection #: Visit ID: 8384377
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food in food products in reach-in cooler in front of fryer.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed wiping cloth container with a chlorine sanitizing solution at 0 ppm with wiping cloth hanging outside of container.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken container over container of cut carrots in walk-in cooler. Operator moved. Corrected On-Site