1000 DEGREES NEAPOLITAN PIZZA

11194 SPRING HILL DR

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 1/31/2025

Inspection #: Visit ID: 10721010

  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed Anthony Caldarelli certificate through Prometric expired on 10/10/2024. No proof of any food manager for the establishment. Warning - From follow-up inspection 2025-01-31: **Time Extended**

Inspection Date: 11/15/2024

Inspection #: Visit ID: 8790489

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed Anthony Caldarelli certificate through Prometric expired on 10/10/2024. No proof of any food manager for the establishment. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For Sal N., Jacob S., and Kaden. Warning

Inspection Date: 7/11/2023

Inspection #: Visit ID: 8359359

  • 25-05-4:Basic - Single-service articles improperly stored. Observed box of paper plates stored on floor in kitchen. Employee moved. Corrected On-Site Repeat Violation
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed two spray bottles of toxic chemicals stored next to food on dry storage shelf. Employee removed. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with an accumulation of food debris and dough mixer soiled with an accumulation of food debris along rim of mixer.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink at entrance to the kitchen with a bucket stored in the sink. Employee removed. Corrected On-Site