STARLITE CRUISES
STARLITE CRUISES located in SOUTH PASADENA has undergone 16 health department inspections, achieving a 4.2/5 overall safety rating. Food safety practices have remained consistent.
3400 Pasadena Avenue South
Florida, 33707
Pinellas County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 16 health inspection reports
All Inspection Reports
Inspection Date: 12/8/2025
Inspection #: 3683957
Inspection Date: 12/6/2025
Inspection #: 3683957
Inspection Date: 12/5/2025
Inspection #: 3683957
Inspection Date: 12/5/2025
Inspection #: 3593745
Inspection Date: 12/5/2025
Inspection #: 3593745
Inspection Date: 12/4/2025
Inspection #: 3593745
Inspection Date: 12/3/2025
Inspection #: 3593745
Inspection Date: 12/3/2025
Inspection #: 3593745
Inspection Date: 12/2/2025
Inspection #: 3593745
Inspection Date: 3/31/2025
Inspection #: Visit ID: 10734838
- N/A:No Violations Were Observed
Inspection Date: 3/21/2025
Inspection #: Visit ID: 10776102
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended** - From follow-up inspection 2025-03-21: **Time Extended**
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water at bar area. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended** - From follow-up inspection 2025-03-21: **Time Extended**
- 08B-63-4:Basic - - From initial inspection : Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Stand up Refrigerator on back deck outside not secured. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended** - From follow-up inspection 2025-03-21: **Time Extended**
Inspection Date: 2/10/2025
Inspection #: Visit ID: 10743839
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended**
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water at bar area. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended**
- 08B-63-4:Basic - - From initial inspection : Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Stand up Refrigerator on back deck outside not secured. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Added an ice machine and standup cooler to the out back on deck area. No 3CB sink next to dish machine in kitchen and no mop sink. Warning - From follow-up inspection 2024-12-16: **Time Extended** - From follow-up inspection 2025-02-10: **Time Extended**
Inspection Date: 12/16/2024
Inspection #: Visit ID: 10734300
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tiles missing in kitchen area. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water at bar area. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 08B-63-4:Basic - - From initial inspection : Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Stand up Refrigerator on back deck outside not secured. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 08B-62-4:Basic - - From initial inspection : Basic - Unprotected ice machine in a customer/nonsecure area. Ice machine on back deck outside not secured. Warning - From follow-up inspection 2024-12-16: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Added an ice machine and standup cooler to the out back on deck area. No 3CB sink next to dish machine in kitchen and no mop sink. Warning - From follow-up inspection 2024-12-16: **Time Extended**
Inspection Date: 12/4/2024
Inspection #: Visit ID: 8749697
- 36-36-4:Basic - Ceiling tiles missing in kitchen area. Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 36-22-4:Basic - Floor area(s) covered with standing water at bar area. Warning
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Warning
- 08B-63-4:Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Stand up Refrigerator on back deck outside not secured. Warning
- 08B-62-4:Basic - Unprotected ice machine in a customer/nonsecure area. Ice machine on back deck outside not secured. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (48F - Cold Holding); butter (48F - Cold Holding); Brie cheese (48F - Cold Holding). Employee moved items to walk-in freezer. **Corrective Action Taken** Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Added an ice machine and standup cooler to the out back on deck area. No 3CB sink next to dish machine in kitchen and no mop sink. Warning
Inspection Date: 5/28/2024
Inspection #: Visit ID: 8579347
- 08A-14-5:High Priority - Raw animal food not separated from ready-to-eat food during preparation. Shell eggs over tomato sauce. Employee moved items. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles soiled at bar area.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Milk no date marked opened.
Inspection Date: 12/20/2023
Inspection #: Visit ID: 8364845
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upstairs at bar area.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic container in rice. Employee moved plastic container. Corrected On-Site
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach in walk-in cooler. Manager removed and sanitized area.
- 14-11-5:Basic - Equipment in poor repair. Cooler door upstairs at bar area broken.
- 36-22-4:Basic - Floor area(s) covered with standing water. Upstairs bar area floor has standing water.
- 08B-38-4:Basic - Food stored on floor. Case of chicken and steak on the floor in walk-in cooler out front. Employee moved cases off the floor. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets at bar area reach in cooler soiled with food debris.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Coffee nozzle soiled with food debris.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Shake mixers in hand sink. Employee removed shake mixers. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with blue liquid has no label. Manager label spray bottle windex Corrected On-Site