DirtyFLRestaurant Inspection Data

TOKYO TUNA

Health inspection records show TOKYO TUNA in SOUTH MIAMI has 4 inspections with a food safety rating of 2.3/5. Recent inspections show improving food safety practices.

Last inspection: 6 days ago · 4 reports on file

5800 Southwest 73rd Street
Florida, 33143
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 4 health inspection reports

All Inspection Reports

4/10/2026· 6d ago

Visit ID: 13657945

Met Inspection Standards

1 high, 4 basic

  • 16-03-4:Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Observed interior soiled. Warning - From follow-up inspection 2026-04-10: **Time Extended**
  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. Warning - From follow-up inspection 2026-04-10: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation in kitchen area. Warning - From follow-up inspection 2026-04-10: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in reach in cooler across cook line. Warning - From follow-up inspection 2026-04-10: **Time Extended**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink; splitter no breaker. Warning - From follow-up inspection 2026-04-10: **Time Extended**

3/23/2026· 3w ago

Visit ID: 13585473

Follow-up Inspection Required

2 high, 2 int, 7 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine. Observed interior soiled. Warning
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation in kitchen area. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed under prep sink in kitchen; oil on floor. Operator removed from floor. Corrected On-Site Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in reach in cooler across cook line. Warning
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Observed food containers reused for washing buckets and other food storage. Warning
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Observed under cook line. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored above Krab in walk in cooler. Operator changed order during inspection. Corrected On-Site Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink; splitter no breaker. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken** Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed several employees with no proof of training, working more than 60 days. Lily, Elbeira. Warning

12/1/2025· 4mo ago

Visit ID: 10926406

Met Inspection Standards

1 high, 2 int, 1 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back door. Repeat Violation
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter; no breaker. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed above reach in cooler; kitchen area.

6/18/2025· 10mo ago

Visit ID: 10832470

Met Inspection Standards

1 high, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back exit door.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed on clean containers in warewash area.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter with no breaker.