POPEYES LOUISIANA KITCHEN
6800 Southwest 57th Avenue
Florida, 33143
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/4/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no poster on site; inspector provided via email. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler and ice machine. Observed exterior or breading station soiled during inspection.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed on shelves in walk in freezer and cooler.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall near mop sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken**
- 32-11-5:Intermediate - Lack of toilet tissue at each toilet. Observed no toilet paper in men's restroom; manager placed inside during inspection. **Corrected On-Site**
Food safety inspection conducted on 3/4/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 11/20/2024
High Priority
2
Intermediate
0
Basic
9
Total
11
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed throughout kitchen.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed behind fryers at chicken batter area, a build up of old grease and flour.
- 08B-38-4:Basic - Food stored on floor. Observed a box of chicken breast fillets in walk in freezer stored on the floor.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in a container of dry rice.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with grease build up. **Repeat Violation**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in cooler in chicken battering area, soiled with food residue.
- 08B-12-5:Basic - Stored food not covered. Observed a container of sugars at shelf not covered.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed at bottom of fryers and access build up of old grease and flour.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
- 22-35-5:High Priority - Food preparation counter has soil/old food residue. Observed at chicken battering station.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed for attached splitter. **Repeat Violation**
Food safety inspection conducted on 11/20/2024 revealed 11 total violations (2 high priority, 0 intermediate, 9 basic).