HARTS DELI
HARTS DELI located in SOUTH DAYTONA has undergone 4 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections indicate some food safety concerns.
2039 ANASTASIA DR
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/26/2025
Inspection #: Visit ID: 10933050
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site
- 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface.
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Bacon jam 9/17 with cooked onions
Inspection Date: 7/31/2024
Inspection #: Visit ID: 8727528
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse underneath in prep area Corrected On-Site
- 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface.
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Deli salads
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site
Inspection Date: 1/16/2024
Inspection #: Visit ID: 8458115