MT PLYMOUTH IGA FRESH MARKET
31431 NORTH CR 435, VIN 3399
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/14/2025
High Priority
1
Intermediate
5
Basic
5
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Air conditioning vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
- 51-06-4:Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. -permanent connection for waste water **Warning**
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation** **Warning**
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster **Corrective Action Taken** **Warning**
- 29-03-4:Basic - Water draining onto ground from underneath right rear of truck. **Warning**
- 22-48-5:High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events post **Corrected On-Site** **Warning**
- 27-15-4:Intermediate - Failure to provide water system sample reports onsite. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -white cutting board on top of reach-in cooler stained **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Food safety inspection conducted on 3/14/2025 revealed 11 total violations (1 high priority, 5 intermediate, 5 basic).