LITTLE CAESARS 639
Based on 4 health inspections, LITTLE CAESARS 639 in SEFFNER has earned a 3.0/5 food safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 4 reports on file
East Doctor Martin Luther King Junior Boulevard
Florida, 33584
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 4 health inspection reports
All Inspection Reports
3/4/2026· 1mo ago
Visit ID: 10906113
Follow-up Inspection Required1 high, 2 int, 3 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current copy posted expired 2-1-2026 Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of body armor on cook line Warning
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Premade cheese pizzas on rack 1, zone 1 not time marked. Employee started timer Corrected On-Site Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food manager certificate for location. Store manager Tammy Peace Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only food handler training certificate through EFoodTrainer. Not on approved list. Operator had blank certificate for Hospitality Resource Supply, but none were filled out. Repeat Violation Admin Complaint
4/14/2025· 1y ago
Visit ID: 10775970
Follow-up Inspection Required1 int
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-14: Only food safety training certificate from Little Cesars. Corporate food safety program not approved through Florida. Admin Complaint
2/10/2025· 1y 2mo ago
Visit ID: 8749273
Follow-up Inspection Required1 high, 4 int, 1 basic
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water leaking from corner of light by AC vent next to dry storage Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Premade cheese pizzas in zone 1 timer not started. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. By three compartment sink Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit shut off at employee handwash sink. By front counter. Manager stated it was due to a leak Warning
7/11/2023· 2y 9mo ago
Visit ID: 8440137
Met Inspection Standards3 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. A/C venrpts
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler gaskets soiled
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt