HARDEES

HARDEES has 5 health inspections on file for its SEFFNER location, with an overall rating of 4.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 5 reports on file

11705 E US HWY 92

Overall Food Safety Rating

★★★★☆ (4.1/5)

Based on 5 health inspection reports

All Inspection Reports

8/14/2025· 7mo ago

Visit ID: 10914742

Met Inspection Standards

1 int, 2 basic

36-11-4:Basic - Floors not maintained smooth and durable. Floor molding leading to walk in freezer cracked. Missing grout causing standing water by three compartment sink
36-17-5:Basic - Mop sink wall and cove molding tiles missing and/or in disrepair.
11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager stated there are three new hires. 1 maintenance worker, 1 manager and 1 line worker. Manager stated it is done in new hire onboarding, but unable to provide proof of acknowledgement via computer, as it is kept in home office and manager does not have access to. Manager began printing off health policy

1/21/2025· 1y 1mo ago

Visit ID: 8833078

Met Inspection Standards

1 basic

29-11-4:Basic - Water leaking from faucet at back hand sink and prep sink.

7/18/2024· 1y 7mo ago

Visit ID: 8742868

Met Inspection Standards

2 basic

36-22-4:Basic - Floor area(s) covered with standing water. Dry storage
29-03-4:Basic - Water draining onto floor surface. Observed water leaking from AC unit onto floor from ceiling tiles in dry storage. Manager has area blocked off and no cross contamination occurring. Ac unit is being replaced.

1/31/2024· 2y 1mo ago

Visit ID: 8473567

Met Inspection Standards

1 high, 1 int, 2 basic

14-69-4:Basic - Ice buildup in walk-in freezer around condenser and door frame
22-08-4:Basic - Interior of microwave has accumulation of food debris By chicken breading station. Manager cleaned Corrected On-Site
29-42-4:High Priority - Vacuum breaker missing at mop sink splitter added to mop sink faucet.
11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager stated there are new hires, but was unable to verify acknowledgment in new hire packet.

8/15/2023· 2y 7mo ago

Visit ID: 8361880

Met Inspection Standards

2 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.