BEEF O BRADY'S
US Highway 27 North
Florida, 33870
Highlands County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/7/2024
High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in the kitchen over prep area is dripping. Ceiling tiles in the kitchen area and hallway are damaged.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed in the cook area in kitchen the cutting board, is soiled and grooved.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floors in kitchen with accumulation of grease and debris. **Repeat Violation**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at the back hand wash sink towards back door.
- 33-38-4:Basic - No waste receptacle installed at handwash sink by back door.
- 14-12-4:Basic - Observed blue cheese dispenser in poor repair located in wait staff area, owner advised was getting new dispensers to replace them. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board located in kitchen by cook line soiled. **Repeat Violation**
- 02D-02-4:Intermediate - Packaged food not labeled as specified by law. Observed container of sugar in wait staff area not labeled, owner put one on. **Corrected On-Site**
Food safety inspection conducted on 11/7/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).
Inspection on 8/28/2024
High Priority
0
Intermediate
4
Basic
6
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing at back door. Maintenance was called. **Corrective Action Taken**
- 12B-09-5:Basic - Employee chewing tooth pick while preparing food or while in a food prep/food storage/warewashing area. Operator educated employee, and employee removed. **Corrected On-Site**
- 36-73-4:Basic - Floor soiled/has accumulation of debris: behind bar and in kitchen behind cook station.
- 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Utensils not wrapped where part that enters mouth is protected. Operator removed and will wrap. **Corrective Action Taken**
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Operator removed. **Corrected On-Site**
- 29-11-4:Basic - Water leaking from pipe at ceiling. Maintenance has been called. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with the vomiting and diarrhea clean up poster. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime: cutting boards on line. Operator will sand down. **Corrective Action Taken**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form, and all employees signed. **Corrected On-Site**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 8/28/2024 revealed 10 total violations (0 high priority, 4 intermediate, 6 basic).