WENDY'S 4617
1625 US Highway 1
Florida, 32958
Indian River County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Roll walk in freezer
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Both bathrooms Sent operator copy **Corrective Action Taken** Repeat Violation
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm. Changed bucket 200 ppm Corrected On-Site
Food safety inspection conducted on 2/26/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/17/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Sink at front counter Both bathrooms
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket egg cooler
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
Food safety inspection conducted on 9/17/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 4/22/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Educated operator. Walk in cooler **Corrective Action Taken**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 14-11-5:Basic - Equipment in poor repair. Door reach in cooler not closing
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Corrected On-Site
Food safety inspection conducted on 4/22/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 10/26/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Manager moved Corrected On-Site Repeat Violation
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Hair net was put on Corrected On-Site
- 24-05-4:Basic - Ice bucket not stored inverted or in a protected manner. Corrected On-Site
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Salad cooler
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Manager removed old labels Corrected On-Site
Food safety inspection conducted on 10/26/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 7/20/2023
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - 02D-01-5 Observed: Working containers of food removed from original container not identified by common name. Dredge with salt **Corrected On-Site** Priority: Basic
- 03A-02-5:High Priority - 03A-02-5 Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw hamburger Pattie’s found at 52°. Placed into cooler 1 hour ago, moved into walk-in cooler **Corrective Action Taken** Priority: High Priority
- 12B-07-4:Basic - 12B-07-4 Observed: Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site Priority: Basic
- 29-34-4:High Priority - 29-34-4 Observed: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. North side of building Priority: High Priority
- 36-03-4:Basic - 36-03-4 Observed: Cove molding at floor/wall juncture broken/missing. Next to mop sink Priority: Basic
Food safety inspection conducted on 7/20/2023 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).