DirtyFLRestaurant Inspection Data

VILLAGE LIQUORS & FOUNTAINS LOUNGE

VILLAGE LIQUORS & FOUNTAINS LOUNGE in SEA RANCH LAKES has 4 health inspections on record with an overall food safety rating of 3.7/5. Food safety practices have remained consistent.

Last inspection: 7 months ago · 4 reports on file

4709 N OCEAN DR

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

8/7/2025· 7mo ago

Visit ID: 10882185

Met Inspection Standards

2 int, 3 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water under bar triple sink.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of grease/food debris.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at bar area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Bar soda gun nozzle
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation

10/31/2024· 1y 4mo ago

Visit ID: 8777634

Met Inspection Standards

2 int, 4 basic

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice bin.
  • 36-34-5:Basic - Ceiling vents soiled with accumulated dust substance throughout establishment. And at air cleaning system.
  • 14-69-4:Basic - Ice buildup in reach-in freezer at bar.
  • 23-03-4:Basic - Nonfood-contact surface soiled with slime like substance. -Reach in cooler across from cash register; gaskets soiled.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided print out to operator. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

4/16/2024· 1y 11mo ago

Visit ID: 8596917

Met Inspection Standards

1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in back rooms has slime mold like substance on inside of machine

1/23/2024· 2y 1mo ago

Visit ID: 8376189

Met Inspection Standards

2 int, 2 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door gaskets on all bar reach in units.
  • 22-08-4:Basic - Interior of bar microwave has accumulation of black substance/grease/food debris.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Hot dog rollers visibly soiled.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.