WENDY'S

WENDY'S in SARASOTA has 7 health inspections on record with an overall food safety rating of 4.2/5. Food safety practices have remained consistent.

Last inspection: 4 months ago · 7 reports on file

5741 Clark Road

Florida, 34233

Sarasota County County

★★★★☆ (4.2/5)

Based on 7 health inspection reports

All Inspection Reports

Visit ID: 13467320

Met Inspection Standards

Visit ID: 10885214

Met Inspection Standards

Visit ID: 8829254

Met Inspection Standards

Visit ID: 8733239

Met Inspection Standards

1 basic

Visit ID: 8606514

Met Inspection Standards

2 basic

32-05-4:Basic - - From initial inspection : Basic - Bathroom facility in disrepair.Observed urinal in mens room out of order. - From follow-up inspection 2024-02-07: **Time Extended**
14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice on top of reachin freezer unit near drive through. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation - From follow-up inspection 2024-02-07: **Time Extended**

Visit ID: 8500274

Follow-up Inspection Required

2 high, 2 basic

32-05-4:Basic - Bathroom facility in disrepair.Observed urinal in mens room out of order.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice on top of reachin freezer unit near drive through. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed on top of reachin cooler on cook line. Cold Holding Blue Cheese 59F, Shredded Cheese 58F, Cut Lettuce 59F, Ambient 45F Admin Complaint
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed on top of reachin cooler on cook line. Cold Holding Blue Cheese 59F, Shredded Cheese 58F, Cut Lettuce 59F, Ambient 45F. Manager stated in unit since 10:30am. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Admin Complaint

Visit ID: 8354766

Met Inspection Standards

1 high

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed Blue Cheese in top of Reachin Cooler on line at 58F. Manager relocated to freezer. **Corrective Action Taken**