THE GREEK TAVERNA
5755 BENEVA RD UNIT #3
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/5/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster. Observed on shared dumpster with plaza. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters. Repeat Violation
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed some menus without reminder noted on menu. Operator corrected during inspection. Corrected On-Site Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
Food safety inspection conducted on 12/5/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 4/18/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster. Observed on shared dumpster with plaza. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.Observed taramasalata on menu not identified on menu. Operator corrected by identifying on menu. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.Observed all items in walkin cooler not date marked. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
Food safety inspection conducted on 4/18/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 12/12/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair.Observed broken handles on microwaves. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 33-11-4:Basic - Missing drain plug at dumpster.Observed no plug on shared dumpster. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Food safety inspection conducted on 12/12/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).