TACO BELL #24542

TACO BELL #24542 located in SARASOTA has undergone 6 health department inspections, achieving a 4.7/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 3 months ago · 6 reports on file

8405 Lockwood Ridge Road
Sarasota, Florida, 34243
Manatee County County

Overall Food Safety Rating

★★★★½ (4.7/5)
Based on 6 health inspection reports

All Inspection Reports

12/4/2025· 3mo ago

Visit ID: 13473209

Met Inspection Standards

1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vent over the freeze machine soiled.

7/25/2025· 7mo ago

Visit ID: 10908300

Met Inspection Standards

1 basic

  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed a rusting metro shelf in walk in freezer.

1/6/2025· 1y 2mo ago

Visit ID: 8866085

Met Inspection Standards
  • N/A:No Violations Were Observed

8/20/2024· 1y 6mo ago

Visit ID: 8730653

Met Inspection Standards

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Repeat Violation

4/22/2024· 1y 10mo ago

Visit ID: 8576062

Met Inspection Standards

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Repeat Violation

12/15/2023· 2y 2mo ago

Visit ID: 8351877

Met Inspection Standards

1 int, 1 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed soiled floors with debris under soda fountain dispensers.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete.