DirtyFLRestaurant Inspection Data

SUBWAY 52396

SUBWAY 52396 maintains a 3.5/5 food safety rating based on 5 health department inspections in SARASOTA. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 5 reports on file

1433 South Sumter Boulevard
Florida, 34287
Sarasota County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

9/10/2025· 6mo ago

Visit ID: 10933114

Met Inspection Standards

2 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry in the mop sink. The operator proctored the wet mop. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink near the three compartment sink. The operator provided soap for the hand sink. Corrected On-Site Repeat Violation
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed phot copies of the original food handler certificates. The employees did not have the wallet card on hand.

9/23/2024· 1y 5mo ago

Visit ID: 8839905

Follow-up Inspection Required

1 int

  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Lee Haught hired over 60 days with no proof of employee food handler training. Repeat Violation Admin Complaint - From follow-up inspection 2024-09-23: Observed no proof of employee training. Admin Complaint

7/25/2024· 1y 7mo ago

Visit ID: 8786869

Follow-up Inspection Required

1 high, 4 int, 1 basic

  • 10-18-5:Basic - In-use utensil stored in sanitizer between uses. Observed an in-use knife stored in sanitizer at the front counter. The operator removed the knife from the sanitizer. Corrected On-Site
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food after touching the cash register.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of a certified food manager for the establishment. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test kit available.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Lee Haught hired over 60 days with no proof of employee food handler training. Repeat Violation Admin Complaint
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at the handwashing sink near the three compartment sink. Repeat Violation

10/4/2023· 2y 5mo ago

Visit ID: 8460741

Met Inspection Standards

2 basic

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Observed the displayed license expired 12/1/2022. - From follow-up inspection 2023-10-04: **Time Extended**
  • 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry in the mop sink. The operator properly stored the wet mop. Corrected On-Site - From follow-up inspection 2023-10-04: **Time Extended**

8/1/2023· 2y 7mo ago

Visit ID: 8385665

Follow-up Inspection Required

2 int, 4 basic

  • 36-36-4:Basic - Ceiling tile missing above the walk in cooler.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed the displayed license expired 12/1/2022.
  • 33-09-4:Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Observed bagged trash inside the kitchen near the rear exit. The operator placed the trash in the dumpster. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry in the mop sink. The operator properly stored the wet mop. Corrected On-Site
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Haven Krizen employed more than 60 days with no proof of employee food handler training. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at the handwashing sink in the men's restroom.