PF CHANGS CHINA BISTRO
766 South Osprey Avenue
Sarasota, Florida, 34236
Laurel Park
Sarasota County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/5/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/5/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/30/2025
High Priority
4
Intermediate
0
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on a preparation table in the kitchen next to food. Manager removed the phone. **Corrected On-Site** **Warning**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 5 cans of Mushroom soy sauce dented at the seams. Manager placed the items aside for a refund. **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. All the following items were stored in the top section of the reach in cooler on the left side of the cook line ; Shrimp (54F - Cold Holding); Cut cabbage (59F - Cold Holding); Pork won ton (55F - Cold Holding); Chicken (54F - Cooking); Water chestnuts (53F - Cold Holding) Manager discarded the items. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All the following items were stored in the top section of the reach in cooler on the left side of the cook line ; Shrimp (54F - Cold Holding); Cut cabbage (59F - Cold Holding); Pork won ton (55F - Cold Holding); Chicken (54F - Cooking); Water chestnuts (53F - Cold Holding) Manager discarded the items. **Warning**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing cleaning fluid stored next to clean plates in the expo area. Manager removed the bottle. **Corrected On-Site** **Warning**
Food safety inspection conducted on 1/30/2025 revealed 5 total violations (4 high priority, 0 intermediate, 1 basic).
Inspection on 9/9/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler on the right side of the cook line soiled.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Beef cooler in the bar area.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb in the dishwasher area. **Repeat Violation**
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Food safety inspection conducted on 9/9/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).