OAK AND STONE
Clark Road
Florida, 34233
Sarasota County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/10/2025
High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster.
- 33-27-4:Basic - Outdoor refuse area not curbed and graded to drain. Observed grease and standing water on pad.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed triple sink quaternary below 200ppm. Manager corrected to 200ppm. **Corrected On-Site**
- 22-53-4:High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed triple sink quaternary below 200ppm. Manager corrected to 200ppm. **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed vacuum. Breaker before splitter. Manager relocated breaker to hose side of splitter. **Corrected On-Site**
Food safety inspection conducted on 2/10/2025 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).
Inspection on 8/29/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/29/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/28/2024
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed multiple tongs on oven door handle. Chef removed. **Corrected On-Site**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.Observed 3lbs roasted garlic in walk in cooler dated 8/14/24. Manager discarded. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed in reach in cooler on cook line cold holding turkey(top of unit) 48F, Blue cheese 47F, Quinoa 46F, Pasta 48F Manager moved product to freezer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Corrective Action Taken** **Admin Complaint**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter at mop sink without vacuum breaker on hose side.
Food safety inspection conducted on 8/28/2024 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).