MYAKKA OUTPOST INC
13208 STATE ROAD 72
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/13/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor.Observed oil on floor in trailer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
Food safety inspection conducted on 12/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/15/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor.Observed oil containers on floor in dry storage area and on truck. Discussed food storage with employees. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in glass top ice cream freezer. Repeat discussed with employees. Repeat Violation
Food safety inspection conducted on 7/15/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/18/2023
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food.Observed no handle souffle cup in chicken on top of reachin cooler . Manager removed. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in chest freezer inside truck.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.Observed raw shell eggs stored over sliced cheese in reachin cooler behind unit. Manager rearranged food items to prevent cross contamination. Corrected On-Site
Food safety inspection conducted on 12/18/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 8/17/2023
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Manager printed copy. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Manager printed and employees read and signed agreements. Corrected On-Site
Food safety inspection conducted on 8/17/2023 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).