MANGIA CHE E BUONO
3846 South Tuttle Avenue
Florida, 34239
Sarasota County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/5/2024
High Priority
2
Intermediate
1
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bleach stored next to flour in dry storage. Operator relocated bleach. **Corrected On-Site**
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed chlorine sanitation bucket at 200F, operator corrected to 100ppm. **Corrected On-Site** **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed mason jars in hand sink next to triple sink. Operator removed. **Corrected On-Site**
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Observed bakers rack in front of back door exit. Operator removed cart. **Corrected On-Site**
Food safety inspection conducted on 12/5/2024 revealed 4 total violations (2 high priority, 1 intermediate, 0 basic).
Inspection on 7/11/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles.Observed chlorine bucket at 200 ppm. Operator corrected to 100ppm. **Corrected On-Site**
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.Printed plan for operator, filled out during inspection. **Corrected On-Site**
Food safety inspection conducted on 7/11/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).