KOMPOSE HOTEL SARASOTA
965 UNIVERSITY PKWY
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/2/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 33-16-4:Basic - Open dumpster lid. Observed the dumpster lid open.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on the buffet line: Oatmeal (100F - Hot Holding). Operator stated it had been out for approximately 1hr. Operator turned the heater on and sated it would be tossed at the end of their 3hr breakfast. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the bar hand wash sink.
Food safety inspection conducted on 12/2/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).