KEKE'S BREAKFAST CAFE
9723 Eagle Creek Center Boulevard
Orlando, Florida, 32832
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/25/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed pancake batter held at time as public health control with no time marking. The operator placed a time sticker on the batter. Corrected On-Site
Food safety inspection conducted on 4/25/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 12/4/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vent in the walk in cooler soiled with an accumulation of dust.
- 14-69-4:Basic - Ice buildup on the walk-in freezer door jamb.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed whipped butter (52F - Cold Holding) in the glass door cold holding unit at the expo line at 10:40AM. The butter had been held with time as public health control and time marked 7AM. The operator discarded the butter. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shell eggs ambient (49F - Cold Holding) stored stacked above the fill line in the top section of the reach in cooler at the end of the cook line. The operator stated the eggs have been held for less than one hour. The operator stored the eggs in the lower portion of the cooler. Observed whipped butter (52F - Cold Holding) in the glass door cold holding unit at the expo line at 10:40AM. The butter had been held with time as public health control and time marked 7AM. The operator discarded the butter. Corrected On-Site
Food safety inspection conducted on 12/4/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).