IL PANIFICIO
1703 Main Street
Sarasota, Florida, 34236
Pineapple Corner
Sarasota County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/27/2025
High Priority
4
Intermediate
0
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in the dining area has peeling and chipping paint.
- 14-11-5:Basic - Equipment in poor repair. Gasket on the reach in cooler on the left side of the front counter area torn.
- 41-07-4:High Priority - Container of medicine improperly stored. Employee medicine store in the front counter area next to food. Manager removed the medicine. **Corrected On-Site**
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched their face then clean equipment without washing their hands. Employee removed the equipment to be sanitized and washed their hands. **Corrective Action Taken**
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs stored over unwashed peppers in reach in cooler in the front counter area. Manager removed the eggs. **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer reading +200ppm chlorine. Employee replaced the sanitizer, new reading 100ppm chlorine. **Corrected On-Site**
Food safety inspection conducted on 2/27/2025 revealed 6 total violations (4 high priority, 0 intermediate, 2 basic).
Inspection on 9/13/2024
High Priority
3
Intermediate
3
Basic
2
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floors in the room behind the pizza oven are heavily soiled.
- 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes stored on the floor in the front corner area. Employee placed the boxes on a shelf. **Corrected On-Site**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 5 cans of pineapple dented at the seams. Operator placed the cans aside for a refund.
- 12A-18-4:High Priority - Employee dried hands on apron after washing. The employee properly washed and dried their hands. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over ready to eat dressings in the reach in cooler in the front counter area. Employee removed the eggs. **Corrected On-Site**
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed their hands in a three compartment sink. Employee was informed and washed their hands in a hand washing sink. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade soiled. Can opener blade soiled. **Repeat Violation**
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at the hand washing sink next to the three compartment sink. Employee placed soap at the hand washing sink. **Corrected On-Site**
Food safety inspection conducted on 9/13/2024 revealed 8 total violations (3 high priority, 3 intermediate, 2 basic).