HERITAGE OAKS GOLF&COUNTRY CLU

Heritage Oaks Boulevard
Florida, 34241
Sarasota County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 4 health inspection reports

Location Map

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All Inspection Reports

Inspection on 4/17/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gasket and wall behind slicer.
Food Inspector #10701641
2025-04-17
★★★★½ 5.0/5
Food safety inspection conducted on 4/17/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 10/22/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8724157
2024-10-22
★★★★★ 5.0/5
Food safety inspection conducted on 10/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 3/28/2024

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles.Observed chlorine bucket at 200 or above. Chef corrected to 100ppm. Corrected On-Site
Food Inspector #8502809
2024-03-28
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/28/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 9/18/2023

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 25-05-4:Basic - Single-service articles improperly stored.Observed to go containers on floor at entrance. Manager moved off floor. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.Observed Chowder, Chili not date marked.
Food Inspector #8345555
2023-09-18
★★★★☆ 4.0/5
Food safety inspection conducted on 9/18/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).