GELATO GO SARASOTA

14 South Orange Avenue
Sarasota, Florida, 34236
Pineapple Corner
Sarasota County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 2/17/2025

Inspection #: Visit ID: 8727225

  • 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched their face then clean equipment without washing their hands. Employee removed the equipment to be sanitized and washed their hands. **Corrective Action Taken**
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Drain line from the expresso machine drain into the hand washing sink in the front counter area.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing cleaning fluid not labeled. Manager labeled the bottles. Corrected On-Site

Inspection Date: 7/23/2024

Inspection #: Visit ID: 8831500

  • 25-05-4:Basic - Single-service articles improperly stored. Single service cups stored next and below the hand washing sink in the back preparation area. Employee removed the cups. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Several wet wiping cloths not stored in a sanitizer solution. Employee placed the cloths in a sanitizer solution. Corrected On-Site

Inspection Date: 4/26/2024

Inspection #: Visit ID: 8618347

  • 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. Warning - From follow-up inspection 2024-04-26: **Time Extended**

Inspection Date: 2/23/2024

Inspection #: Visit ID: 8540888

  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled their phone then clean equipment without washing their hands. The employee properly washed their hands. Corrected On-Site Warning
  • 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed their hands in the three compartment sink. The employee properly washed their hands. Corrected On-Site Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Javier Gonzalez 11/1/18 SERVSAFE only CFM FOR THE ESTABLISHMENT. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink in the back preparation area. Employee placed towel at the hand washing sink. Corrected On-Site Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning

Inspection Date: 10/31/2023

Inspection #: Visit ID: 8348989

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided handouts to the operator. Operator filled out 1 form before the end of the inspection. **Corrective Action Taken**
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment sells tiramisu containing raw shell eggs. Emailed operator a consumer advisory, operator printed and posted the advisory before the end of the inspection. Corrected On-Site