DUNKIN DONUTS #341222

5641 Clark Road
Florida, 34233
Sarasota County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/5/2025

Inspection #: Visit ID: 8886988

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic food pans stacked and wet nesting on storage rack.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in rear of walk in freezer.

Inspection Date: 9/11/2024

Inspection #: Visit ID: 8785411

  • 10-08-5:Basic - Ice scoop handle in contact with ice.
  • 33-16-4:Basic - Open dumpster lid.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink next to ice machine.

Inspection Date: 2/13/2024

Inspection #: Visit ID: 8551074

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.Observed black substance on interior of ice machine white chute guard.

Inspection Date: 11/13/2023

Inspection #: Visit ID: 8384008

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.Observed plastic food pans stacked and stored on rack wet nesting. Educated employee and manager. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in walkin freezer.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed towel next to he's at front counter not in bucket. Manager placed in bucket. Corrected On-Site
  • 22-50-4:High Priority - Food-contact surfaces sanitized with a quaternary ammonium solution not exposed to the sanitizer solution for at least 30 seconds. Do not use equipment/utensils not properly sanitized. Observed employee dipping food pans in sanitizer for a few seconds at triple sink Educated employee and spoke with manager.