DUNKIN 352532
3824 South Tuttle Avenue
Florida, 34239
Sarasota County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 7 health inspection reports
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All Inspection Reports
Inspection on 12/2/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in walk in freezer. Technician on site working on ice.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Food safety inspection conducted on 12/2/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 8/30/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 33-16-4:Basic - Open dumpster lid.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Observed on splitter at mop sink.
Food safety inspection conducted on 8/30/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 4/30/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/4/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Admin Complaint - From follow-up inspection 2024-03-04: Observed no employee training. . **Time Extended**
Food safety inspection conducted on 3/4/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 3/1/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed gasket torn on front service area reachin cooler door. Warning
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment.Noticed odor near triple sink and storage area. Warning
- 33-16-4:Basic - Open dumpster lid. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
- 32-24-4:Basic - Operator does not permit customers to use bathroom. Manager stated not allowing bathroom use to public due to occasional draining issues. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed round egg in top of reachin cooler at 54F. Manager removed to freezer. **Corrective Action Taken** Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Admin Complaint
Food safety inspection conducted on 3/1/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 12/18/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-19-4:Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster. - From follow-up inspection 2023-12-18: Observed garbage on pad. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-12-18: Observed no approved employee training. Admin Complaint
Food safety inspection conducted on 12/18/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 10/17/2023
High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
- 33-16-4:Basic - Open dumpster lid.
- 29-08-4:Basic - Plumbing system in disrepair.Observed ladies bathroom out of service.
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Printed for operation. Employees signed during inspection. Corrected On-Site
Food safety inspection conducted on 10/17/2023 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).