DEWARS
6024 AIRPORT CIR
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/26/2024
Inspection #: Visit ID: 8784285
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance on the ice drop tray inside the ice machine. Repeat Violation
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed grease and food debris built up under the kitchen cooking line equipment and the walk in cooler. Repeat Violation
Inspection Date: 4/18/2024
Inspection #: Visit ID: 8566748
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance on the ice drop tray inside the ice machine.
- 12B-01-4:Basic - Employee eating while preparing food. Observed open personal drink on cutting while employee is cooking.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease and food debris built up under the kitchen cooking line equipment and the walk in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters and ansul system pipes with a grease build up and beginning to drip.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink on cooks line. Corrected On-Site
Inspection Date: 12/5/2023
Inspection #: Visit ID: 8382737
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents over reach in cooler in prep kitchen.
- 08B-38-4:Basic - Food stored on floor. Observed food (milk) stored on floor in walk in cooler. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted in server alley. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete.