CONCESSIONS/VENDING AREAS 192 & 193
CONCESSIONS/VENDING AREAS 192 & 193 located in SARASOTA has undergone 3 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 2 weeks ago · 3 reports on file
2700 12 ST
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
All Inspection Reports
2/20/2026· 2w ago
Visit ID: 10916702
Met Inspection Standards1 high, 2 basic
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee was informed and place a hair restraint on. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Single service cups stored on the floor in the dry storage area. Manager placed the cups on a shelf. Corrected On-Site
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched their face the clean equipment without changing their gloves. Employee removed the equipment to be sanitized washed their hands and changed gloves. **Corrective Action Taken**
2/22/2025· 1y ago
Visit ID: 8739515
Met Inspection Standards1 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on preparation tables in the kitchen. Employee removed the drinks. Corrected On-Site
2/24/2024· 2y ago
Visit ID: 8360884
Met Inspection Standards2 int
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Employee removed and sanitized the can opener. Ice scoop holder soiled. Employee removed and sanitized the scoop and holder. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary strips for the wiping cloth sanitizer and three compartment sink.