CONCESSION 135 & 135A & 163
Based on 3 health inspections, CONCESSION 135 & 135A & 163 in SARASOTA has earned a 4.4/5 food safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 2 weeks ago · 3 reports on file
2700 12 ST
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 3 health inspection reports
All Inspection Reports
2/20/2026· 2w ago
Visit ID: 10917247
Met Inspection Standards2 int, 1 basic
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Meat slicer stored next to the hand wash sink in the preparation area. Employee removed the slicer. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Two scales stored in front of the hand wash sink in preparation area. Employee removed the scales. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed a copy to the operator. Operator printed and filled out a copy before the end of the inspection. **Corrective Action Taken**
2/22/2025· 1y ago
Visit ID: 8739422
Met Inspection Standards1 int
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Employee removed and sanitized the can opener. Corrected On-Site
2/24/2024· 2y ago
Visit ID: 8360780
Met Inspection Standards1 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin across from food preparation table. Person in charge cleaned ice bin. Corrected On-Site