BROOKLYN BAGELS
Narcoossee Road
Orlando, Florida, 32829
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 9/11/2023
Inspection #: Visit ID: 8457854
- 33-23-4:Basic - - From initial inspection : Observed: Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Priority: Basic - From follow-up inspection 2023-09-11: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Observed: Ice buildup in reach-in freezer and/or walk-in freezer.Observed black substance in ice machine. Priority: Basic - From follow-up inspection 2023-09-11: Observed black substance inside ice machine. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no certificates of training. Warning Priority: Intermediate - From follow-up inspection 2023-09-11: Observed Della Eldridge working without employee training certificate and no other employee certificates at premises . Employee Cohen Frye working here for approximately 4 weeks. Admin Complaint
Inspection Date: 7/14/2023
Inspection #: Visit ID: 8457843
- 50-08-7:High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning Priority: High Priority
- 33-23-4:Basic - Observed: Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Priority: Basic
- 14-69-4:Basic - Observed: Ice buildup in reach-in freezer and/or walk-in freezer.Observed black substance in ice machine. Priority: Basic
- 10-01-5:Basic - Observed: In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in potatoes. Priority: Basic
- 53B-01-5:Intermediate - Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no certificates of training. Warning Priority: Intermediate
- 11-26-1:Intermediate - Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Did not observe any employee health reporting agreements. Emailed to operator. **Corrective Action Taken** Priority: Intermediate
- 02B-02-5:Intermediate - Observed: Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.Observed no consumer advisory. Printed advisory. Corrected On-Site Priority: Intermediate
- 21-12-4:Basic - Observed: Wet wiping cloth not stored in sanitizing solution between uses. Observed on cook line, educated employee. **Corrective Action Taken** Priority: Basic