BLUE PINEAPPLE
935 N BENEVA RD #413
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 12/2/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of a certified food manager. Warning - From follow-up inspection 2024-12-02: Observed no proof of manager training. Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training. Warning - From follow-up inspection 2024-12-02: Observed no proof of employee training. Admin Complaint
Food safety inspection conducted on 12/2/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 9/24/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed the bathroom doors not self closing. Warning
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed the back door not self closing. Repeat Violation Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of a certified food manager. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training. Warning
Food safety inspection conducted on 9/24/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 10/18/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice scoops in standing water. Operator turned in water. Corrected On-Site
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed exit door not self closing. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation
Food safety inspection conducted on 10/18/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).