APPLEBEE'S
Tamiami Trail
Florida, 34293
Sarasota County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/15/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed debris build up on the top of their dish machine. Repeat Violation
Food safety inspection conducted on 11/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/9/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed debris build up on the top of the dish machine. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up on the hood filters.
- 12A-20-4:High Priority - Employee washed hands with no soap. Observed a waiter handle dirty dishes and wash his hands with just water. Operator had the employee rewash with soap. Corrected On-Site
Food safety inspection conducted on 8/9/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 3/11/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed debris build up on the top of the dishwasher.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on multiple ceiling ents in the establishment.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed multiple utensil with their handles in contact with the food. Operator removed the handles. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at 120F water. Operator removed the utensils and replaced the water. Corrected On-Site
- 35B-02-4:Basic - Insect control device installed over food preparation area. Observed a bug zapper stored over the coffee station.
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed food debris build up on the interior of the cook line reach in freezer.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed dust build up on the walk in cooler fan covers.
Food safety inspection conducted on 3/11/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).