VKI JAPANESE STEAK HOUSE & SUSHI BAR
4552 US HWY 98 WEST 1 & 2
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/11/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/9/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food- rice container in dry storage.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone and keys stored on shelf above make table.
- 08B-48-4:Basic - Employee preparing food in customer section of dining area. Operator moved to prep area during inspection. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed 5 gallon plastic buckets of sauces stored on floor under triple sink and multiple frozen foods stored on floor in freezer.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name- flour.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink beside grill blocked by large pot of rice. **Repeat Violation**
Food safety inspection conducted on 10/9/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).